It is finished.  The final words of our Lord and Savior Jesus Christ and, well, me.  13 years have passed since I first stepped into my kindergarten classroom, only 6 years old and violently clinging to my mother's leg. A lot has changed since that day. I've gotten significantly taller, learned more about the world than I ever

It feels like its been quite a while since I sat down and wrote a proper post!  With graduation celebrations and all that they bring (there will be a post tomorrow about that topic), it has been hard to find time to get creative and in the kitchen again. But, as you can tell, I'm back!  This post

Hello again, lovely readers! Before strawberry season comes to a close, I wanted to be sure to share with you this wonderful recipe I discovered while experimenting with some fresh local berries my boyfriend, mother, and I picked recently.  If you’ve ever enjoyed the joy of a store bought shortcake topped with cut up strawberries and Reddi-Whip, I’m sure

Hello lovely readers and visitors of my blog!  Today I have for you a brand new piece of recipe inspiration that I hope you can find useful. I want to challenge you to broaden your horizons and start looking at ordinary foods as blank canvases, not stubborn recipe boxes.  Get creative! But breakfast foods on a pizza!  Drizzle

Hello again and welcome back to my most anticipated post of the year! Today, I'm happily kicking off the Summer Bucket List with a hot off the press, brand spankin' new 2017 edition (*throws confetti*)!! Get ready for lots of exciting SBL-themed posts and updates coming at you each week. If you’ve never seen one of these posts from